Raising superfood beef

880 acres of Sierra Nevada pasture

100% grass-fed, grass-finished beef

Our 2026 pre-sale is open through June 5th - local delivery to Tulare & Kern County.

order now

Our Promise to you

Hatchet Peak Ranch is a first-generation, family-owned cattle ranch nestled in the western Sierra Nevadas.

Our Black Angus and Hereford cattle graze freely on 880 acres of pristine oak woodland, their entire lives — no grain, no corn, no added hormones, no shortcuts.

We exist to give your family a direct connection to real food: beef raised with care, transparency, and the kind of integrity that only comes from people who live and work the land themselves.

Learn more

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We’re in business🥩🌱🏔️ Pre-sale orders are only available in Tulare and Kern County as we will be making these deliveries ourselves until we have our shipping method perfected Orders will be delivered in the second week of June when your st
Our website will be open for our two week pre-sale starting this Monday🥩 Local deliveries can be expected the second week of June Shipped deliveries will go out June 15th Beef Share orders will be scheduled as soon as they’re made and will
Sneak Peak 🏔️ 🥩 🌱 Here’s a look at some steak favorites that will be available in our curated variety boxes throughout our website pre-sale, May 25th-June 5th 1. 12oz Boneless Ribeye Steak 2. 8oz Filet Mignon 3. Flat Iron Steak (one of the
Introducing our #1 cowboy here at Hatchet Peak Ranch♥️ 🐾 This is Mack, aka Macky, Macky Mack, or Mackadoodle Dandy. He was born to chase cows, bathe in water troughs, and sing the blues when he gets put up at night Mack is more than a cowdo
Good news regarding how and when our beef will be available🫶🥩🌾 #grassfedgrassfinishedbeef #directtoconsumer #localfoods #regenerative #nutrientrich